Nutrition · per 100 g

Energy	162 kcal
Fat	9.3 g
Saturated fat	4.5 g
Carbs	28 g
Sugars	0 g
Fiber	2.2 g
Protein	1.3 g
Salt	5 g
Sodium	2000 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.