Nutrition · per 100 g

Energy	277 kcal
Fat	4.7 g
Saturated fat	1.1 g
Carbs	47 g
Sugars	19 g
Fiber	6.8 g
Protein	15 g
Salt	0.57 g
Sodium	228 mg
Calcium	135 mg
Iron	2.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.