Ingredients
Proteína aislada de soya 56.3% , maltodextrin 21.9% , Sabores Artificiales 10.9% , cepa probiótica B 5.5% , coagulans 2.7% , E955 1.4% , E950 0.7% , DL alfa tocoferil 0.7%
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Nutrition · per 100 g
| Energy | 455 kcal |
| Fat | 18.2 g |
| Saturated fat | 9.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 48.5 g |
| Sugars | 27.3 g |
| Fiber | 0 g |
| Protein | 21.2 g |
| Salt | 1.2 g |
| Sodium | 485 mg |
| Potassium | 1030 mg |
| Calcium | 985 mg |
| Iron | 10.9 mg |
| Zinc | 6.8 mg |
| Vitamin A | 682 µg |
| Vitamin D | 18.2 µg |
| Vitamin E | 6.1 mg |
| Vitamin C | 3.6 mg |
| Vitamin B12 | 2.7 µg |
| Folate (B9) | 48.5 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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