Nutrition · per 100 g

Energy	350 kcal
Fat	0.6 g
Saturated fat	0.6 g
Trans fat	0 g
Carbs	79 g
Sugars	0 g
Protein	7.3 g
Salt	0.02 g
Sodium	6.4 mg
Calcium	7.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.