Nutrition · per 100 g

Energy	401 kcal
Fat	6.7 g
Saturated fat	3 g
Carbs	74 g
Sugars	11 g
Fiber	3.5 g
Protein	13 g
Salt	0.56 g
Sodium	226 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.