Nutrition · per 100 g

Energy	76.5 kcal
Fat	0.35 g
Saturated fat	0.12 g
Trans fat	0.12 g
Carbs	14.1 g
Sugars	5.1 g
Added sugars	0 g
Fiber	4.5 g
Protein	5.2 g
Salt	0.27 g
Sodium	108 mg
Calcium	22.4 mg
Iron	1.5 mg
Zinc	0.82 mg
Vitamin A	104 µg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.