Nutrition · per 100 g

Energy	290 kcal
Fat	5.3 g
Saturated fat	3 g
Carbs	53.3 g
Sugars	4.7 g
Fiber	0.67 g
Protein	7.7 g
Salt	0.72 g
Sodium	290 mg
Calcium	53.3 mg
Iron	2.4 mg
Zinc	0.57 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.