Ingredients
flour 55.0% , vegetable oil 22.5% , sugar 11.3% , refined salt 5.6% , egg 2.8% , biologic self-rising 1.4% , Preservative 0.7% , baking powder 0.4% , artificial sweetener 0.2% , guava sifting 0.2%
Nutrition · per 100 g
| Energy | 490 kcal |
| Fat | 7.9 g |
| Carbs | 94.6 g |
| Fiber | 0.71 g |
| Protein | 10 g |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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