Nutrition · per 100 g

Energy	343 kcal
Fat	0.67 g
Saturated fat	0 g
Carbs	86.7 g
Sugars	70 g
Added sugars	66.7 g
Fiber	4.7 g
Protein	0 g
Salt	0 g
Sodium	0 mg
Vitamin A	2 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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