Ingredients
Leche entera higienizada 73.5% , crema de leche semi-entera higienizada 13.3% , sodium chloride 0.4% , Stabiliser 0.4% , lactic ferments 0.4% , rennet 12.1%
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Nutrition · per 100 g
| Energy | 200 kcal |
| Fat | 16.4 g |
| Saturated fat | 10 g |
| Carbs | 3.6 g |
| Protein | 10 g |
| Salt | 0.76 g |
| Sodium | 302 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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