Nutrition · per 100 g

Energy	334 kcal
Fat	16 g
Saturated fat	8.3 g
Carbs	38 g
Sugars	8 g
Added sugars	6.8 g
Fiber	1.5 g
Protein	9.7 g
Salt	1 g
Sodium	418 mg
Calcium	248 mg
Zinc	1.1 mg
Vitamin A	3.9 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.