Nutrition · per 100 g

Energy	596 kcal
Fat	43 g
Saturated fat	31 g
Trans fat	0 g
Carbs	4 g
Sugars	0.6 g
Added sugars	0 g
Starch	0 g
Fiber	0.2 g
Protein	46 g
Salt	3.5 g
Sodium	1392 mg
Vitamin A	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.