Nutrition · per 100 g

Energy	53.1 kcal
Fat	0 g
Saturated fat	0 g
Carbs	6.2 g
Sugars	0.5 g
Added sugars	0 g
Protein	6.9 g
Salt	0.1 g
Sodium	41.5 mg
Calcium	145 mg
Zinc	0.23 mg
Vitamin A	28.1 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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