Nutrition · per 100 g
| Energy | 603 kcal |
| Fat | 50 g |
| Saturated fat | 4.2 g |
| Carbs | 30 g |
| Fiber | 13 g |
| Protein | 16 g |
| Salt | 0.61 g |
| Sodium | 245 mg |
| Calcium | 186 mg |
| Iron | 2.8 mg |
| Zinc | 2.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.