Nutrition · per 100 g

Energy	116 kcal
Fat	10.7 g
Saturated fat	7.9 g
Carbs	4.9 g
Sugars	1.1 g
Fiber	2.4 g
Protein	1 g
Salt	0.14 g
Sodium	55.7 mg
Calcium	3.6 mg
Iron	0.63 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.