Nutrition · per 100 g

Energy	350 kcal
Fat	2.6 g
Saturated fat	0 g
Carbs	11 g
Sugars	4.8 g
Added sugars	0 g
Fiber	0.11 g
Protein	70 g
Salt	0.37 g
Sodium	147 mg
Calcium	432 mg
Iron	0.77 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.