Nutrition · per 100 g

Energy	363 kcal
Fat	0.4 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	7 g
Sugars	2.9 g
Added sugars	0 g
Fiber	0.73 g
Protein	83.3 g
Salt	0.44 g
Sodium	177 mg
Calcium	513 mg
Iron	0.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.