Nutrition · per 100 g

Energy	484 kcal
Fat	32 g
Saturated fat	5.9 g
Carbs	36 g
Sugars	15 g
Added sugars	10 g
Fiber	0 g
Protein	13 g
Salt	0.04 g
Sodium	15 mg
Calcium	46.8 mg
Iron	5.1 mg
Zinc	4.2 mg
Vitamin A	300 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.