Nutrition · per 100 g

Energy	229.2 kcal
Fat	12.5 g
Saturated fat	6.3 g
Carbs	25 g
Sugars	4.2 g
Fiber	2.1 g
Protein	6.3 g
Salt	0.57 g
Sodium	229.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.