Nutrition · per 100 g

Energy	372 kcal
Fat	0 g
Saturated fat	0 g
Carbs	92 g
Sugars	76 g
Fiber	0 g
Protein	0.96 g
Salt	0.05 g
Sodium	21 mg
Calcium	88 mg
Iron	1.5 mg
Zinc	1 mg
Vitamin A	0 µg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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