Nutrition · per 100 g

Energy	463 kcal
Fat	18.3 g
Saturated fat	11.7 g
Carbs	65 g
Sugars	30 g
Added sugars	30 g
Fiber	0 g
Protein	6.7 g
Salt	0.4 g
Sodium	158 mg
Calcium	315 mg
Iron	5.7 mg
Zinc	0.83 mg
Vitamin A	427 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.