Mogolla Integral
Mary Méndez · 400
Fit Cook Mogolla Integral Miel con Uvas Pasas
Ingredients
whole wheat flour 54.8% , FORTIFICADA 16.9% , harina multigranos fortificada 8.5% , water 5.2% , vegetable oil 3.6% , inulin 2.6% , raisin 2.0% , wheat bran 1.6% , yeast 1.3% , color caramelo artificial 1.1% , E282 0.9% , esencia artificial sabor a miel y extracto natural de stevia 0.8% , Aporta una cantidad insignificante y grasas trans 0.7%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.