Nutrition · per 100 g

Energy	226.9 kcal
Fat	3.2 g
Saturated fat	1.5 g
Carbs	51 g
Sugars	5.6 g
Fiber	25 g
Protein	11 g
Salt	0.93 g
Sodium	372 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.