Ingredients
PANDEYUCA 60.0% , corn 20.0% , Almidón de Yuca Modificado 10.0% , cheese 5.0% , oil 2.5% , ALMOJÁBANA 40.0% , Almidón de yuca 0.0% , sugar 0.0% , dextrose 0.0% , Raising agent 0.0% , salt 0.0% , QUESO CAMPESINO 0.0% , salt 0.0% , E509 0.0% , rennet 0.0% , egg 0.0% , sugar 0.0% , iodised salt 0.0% , water 0.0%
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Nutrition · per 100 g
| Energy | 100 kcal |
| Fat | 5.7 g |
| Saturated fat | 1.3 g |
| Trans fat | 0 g |
| Carbs | 52.2 g |
| Sugars | 4.3 g |
| Fiber | 2.6 g |
| Protein | 2.6 g |
| Salt | 0.51 g |
| Sodium | 204 mg |
| Calcium | 104 mg |
| Iron | 3.2 mg |
| Zinc | 1.6 mg |
| Vitamin A | 78.3 µg |
| Vitamin D | 0.13 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.