Ingredients
Leche descremada pasteurizada 54.2% , proteínas lácteas 22.9% , almidón modificado 11.5% , maltodextrina 5.7% , fermentos lácteos 2.9% , estabilizantes 1.4% , goma garrofin 0.7% , edulcorantes 0.4% , E950 0.2% , vitaminas 0.1% , a 0.0% , d 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.