Ingredients
water 51.5% , wholemeal flour 24.3% , fortified wheat flour 12.1% , yeast 6.1% , gluten 3.0% , salt 0.2% , whey 0.2% , Preservative 0.2% , E200 0.2% , E202 0.2% , E281 0.2% , Acid 0.2% , E330 0.2% , Flour treatment agent 0.2% , Sweetener 0.2% , Hierro=30 mg 0.2% , kg 0.2% , folic acid 0.1% , kg 0.1% , Producto elaborado en planta que procesa 0.0% , Elaborado y Distribuido por 0.0% , Uruguay 0.0% , 4599 0.0% , Reg 0.0% , I.M 0.0% , S.R.A 0.0% , No 3074 0.0% , 1250-MSP Reg 0.0% , N° 82032 0.0% , Conservación 0.0% , Los Sorchantes le mantener el pan Los Sorchantes en un lugar fresco y seco 0.0% , a temperatura ambiente y Evite exponerlo a la luz solar directa para evitar la condensación de humedad dentro de la bols Heladera 0.0% , porque pierde rápidamente sus propiedades de frescura 0.0% , VAZ 0.0%
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Nutrition · per 100 g
| Energy | 506 kJ |
| Energy | 121 kcal |
| Fat | 0.7 g |
| Saturated fat | 0.1 g |
| Carbs | 22 g |
| Sugars | 0 g |
| Fiber | 2.5 g |
| Protein | 6.6 g |
| Salt | 0.46 g |
| Sodium | 185.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.