Nutrition · per 100 g

Energy	238 kcal
Fat	12 g
Saturated fat	4.8 g
Carbs	0 g
Protein	32.5 g
Salt	4.9 g
Sodium	1970 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.