Nutrition · per 100 g

Energy	428 kcal
Fat	5.9 g
Trans fat	0 g
Carbs	9.4 g
Protein	78.1 g
Salt	0.86 g
Sodium	344 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.