Nutrition · per 100 g

Energy	4.2 kcal
Fat	0 g
Saturated fat	0 g
Carbs	1.1 g
Sugars	1.1 g
Fiber	0 g
Protein	0 g
Salt	0.12 g
Sodium	45.8 mg
Potassium	20.8 mg
Calcium	5.8 mg
Magnesium	1.7 mg
Zinc	0.83 mg
Caffeine	18 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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