Ingredients
sugar 53.3% , fortified wheat flour 23.3% , vegetable fat 11.7% , vegetable oil 5.8% , PERMÉADO DE SUERO EN POLVO 2.9% , fat reduced cocoa powder 1.5% , whey powder 0.7% , carob 0.4% , Emulsifier 0.2% , maltodextrin 0.1% , salt 0.0% , agente de extrusión 0.0% , Anti-caking agent 0.0% , artificial flavouring 0.0% , natural flavouring 0.0%
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Nutrition · per 100 g
| Energy | 2080 kJ |
| Energy | 497 kcal |
| Fat | 25.3 g |
| Saturated fat | 18.4 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 63.2 g |
| Sugars | 48.4 g |
| Fiber | 3.7 g |
| Protein | 4.2 g |
| Salt | 0.47 g |
| Sodium | 189 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.