Nutrition · per 100 g
| Energy | 304 kJ |
| Energy | 72.5 kcal |
| Fat | 2.4 g |
| Saturated fat | 1.5 g |
| Trans fat | 0.1 g |
| Carbs | 10 g |
| Sugars | 9.9 g |
| Added sugars | 4.8 g |
| Protein | 2.8 g |
| Salt | 0.15 g |
| Sodium | 60 mg |
| Calcium | 100 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.