Nutrition · per 100 g
| Energy | 80.5 kcal |
| Fat | 3.9 g |
| Saturated fat | 3 g |
| Trans fat | 0.1 g |
| Carbs | 6.4 g |
| Sugars | 5.8 g |
| Added sugars | 0 g |
| Protein | 5 g |
| Salt | 0.16 g |
| Sodium | 65 mg |
| Calcium | 160 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.