Ingredients
whole wheat flour 50.0% , azúcar rubia 25.0% , gluten 12.5% , vegetable fat 6.3% , fresh yeast 3.1% , salt substitute 1.6% , Acidity regulator 0.8% , Gluconato de Potasio e577 0.4% , salt 0.2% , honey 0.1% , mezcla 0.0% , Emulsifier 0.0% , Preservative 0.0% , Stabiliser 0.0%
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Nutrition · per 100 g
| Energy | 389 kcal |
| Fat | 5.3 g |
| Saturated fat | 2.7 g |
| Monounsaturated fat | 1.3 g |
| Polyunsaturated fat | 1.3 g |
| Cholesterol | 2 mg |
| Carbs | 69.3 g |
| Sugars | 8 g |
| Fiber | 6.7 g |
| Protein | 16 g |
| Salt | 0.82 g |
| Sodium | 327 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.