Nutrition · per 100 g

Energy	162 kcal
Fat	5.9 g
Saturated fat	1.2 g
Monounsaturated fat	1.2 g
Polyunsaturated fat	3.5 g
Cholesterol	38.2 mg
Carbs	14.1 g
Sugars	2.4 g
Protein	12.9 g
Salt	1 g
Sodium	399 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.