Ingredients

Yellow hot pepper 99.4% , salt 0.3% , E330 0.3%

Nutrition · per 100 g

Energy	40 kcal
Fat	0 g
Saturated fat	0 g
Cholesterol	0 mg
Carbs	10 g
Sugars	0 g
Fiber	2.5 g
Protein	0 g
Salt	0.6 g
Sodium	240 mg
Calcium	0 mg
Iron	0.6 mg
Vitamin A	0 µg
Vitamin C	44 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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