Nutrition · per 100 g
| Energy | 605 kcal |
| Fat | 46.8 g |
| Saturated fat | 29.2 g |
| Carbs | 36.8 g |
| Sugars | 10 g |
| Fiber | 2.5 g |
| Protein | 9.3 g |
| Salt | 0.03 g |
| Sodium | 12.5 mg |
| Calcium | 130 mg |
| Iron | 4.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.