Nutrition · per 100 g

Energy	125 kcal
Fat	1.6 g
Saturated fat	0.36 g
Trans fat	0 g
Cholesterol	21.6 mg
Carbs	2.6 g
Sugars	0 g
Fiber	0 g
Protein	24.7 g
Salt	0.77 g
Sodium	307 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.