Ingredients
fortified wheat flour 55.0% , sugar 22.5% , vegetable fat 11.3% , Emulsifier 5.6% , Raising agent 2.8% , egg white 1.4% , Acid 0.7% , Humectant 0.4% , artificial flavouring 0.2% , iodised salt 0.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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