Gelatina de Pata
Tomay,Fadami · 150 g
Ingredients
azúcar refinada 56.3% , Gelatina neutra 21.9% , hydrolyzed collagen 10.9% , milk powder 5.5% , starch 2.7% , vanilla flavouring 1.4% , cinnamon 0.7% , clove 0.7%
Translated — no label transcribed in this language yet.
Nutrition · per 100 g
| Energy | 391 kcal |
| Fat | 0.31 g |
| Carbs | 80.2 g |
| Fiber | 0 g |
| Protein | 15 g |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.