Ingredients
sugar 58.3% , cocoa 20.8% , Acid 10.4% , Preservative 5.2% , natural flavouring 2.5% , colorante artificial 2.7%
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Nutrition · per 100 g
| Energy | 320 kcal |
| Fat | 2.8 g |
| Carbs | 68.5 g |
| Sugars | 21 g |
| Protein | 3.8 g |
| Salt | 0.06 g |
| Sodium | 25 mg |
| Calcium | 73.5 mg |
| Iron | 5.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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