Ingredients
wheat grain 62.5% , Flour treatment agent 18.8% , iron 9.4% , vitamins 9.4%
Translated — no label transcribed in this language yet.
Nutrition · per 100 g
| Energy | 404 kcal |
| Fat | 1.4 g |
| Carbs | 84.8 g |
| Protein | 13 g |
| Iron | 3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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