Ingredients
cow's milk 66.7% , rennet 16.7% , salt 16.7%
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Nutrition · per 100 g
| Energy | 382 kcal |
| Fat | 34 g |
| Protein | 25.2 g |
| Salt | 0.07 g |
| Sodium | 29.9 mg |
| Calcium | 739.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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