Ingredients
fortified wheat flour 65.9% , hydrogenated vegetable fat 17.0% , sugar 1.1% , salt 0.8% , milk powder 0.8% , malt extract 0.8% , glucose 0.8% , E500ii 0.8% , soya lecithin 0.8% , yeast 0.8% , saborizante artificial a mantequilla 0.8% , E223 0.8% , enzyme 8.7%
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Nutrition · per 100 g
| Energy | 421 kcal |
| Fat | 9.5 g |
| Carbs | 72.9 g |
| Sugars | 2.3 g |
| Fiber | 0.5 g |
| Protein | 13.1 g |
| Salt | 1.6 g |
| Sodium | 637.5 mg |
| Calcium | 39 mg |
| Vitamin A | 53 µg |
| Vitamin C | 1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.