Ingredients
fortified wheat flour 55.6% , vegetable fat 22.2% , vegetable oil 11.1% , invert sugar 5.6% , salt 2.8% , yeast 1.4% , malt extract 0.7% , Raising agent 0.3% , Emulsifier 0.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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