Ingredients
fortified wheat flour 55.0% , sugar 10.5% , starch 10.5% , vegetable oil 10.5% , Raising agent 6.8% , invert sugar 3.4% , Emulsifier 1.7% , salt 0.5% , artificial flavouring 0.5% , Flour treatment agent 0.8%
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Nutrition · per 100 g
| Energy | 416 kcal |
| Fat | 8.7 g |
| Saturated fat | 4 g |
| Monounsaturated fat | 2.3 g |
| Polyunsaturated fat | 4 g |
| Trans fat | 0 g |
| Cholesterol | 0.8 mg |
| Carbs | 76 g |
| Sugars | 21 g |
| Fiber | 2.7 g |
| Protein | 8 g |
| Salt | 0.91 g |
| Sodium | 364.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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