Ingredients
fortified wheat flour 54.2% , sugar 22.9% , vegetable oil 11.5% , vegetable fat 5.7% , Raising agent 2.9% , Sweetener 1.4% , invert sugar 0.7% , starch 0.4% , salt 0.2% , artificial flavouring 0.1% , Emulsifier 0.0% , Acidity regulator 0.0%
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Nutrition · per 100 g
| Energy | 1950 kJ |
| Energy | 466 kcal |
| Fat | 15.3 g |
| Saturated fat | 4.7 g |
| Trans fat | 0 g |
| Carbs | 76.3 g |
| Sugars | 34.2 g |
| Fiber | 3.2 g |
| Protein | 6.8 g |
| Salt | 0.52 g |
| Sodium | 208 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.