Ingredients
fortified wheat flour 55.0% , sugar 18.8% , vegetable fat 13.1% , starch 6.6% , salt 0.2% , Sweetener 0.2% , Emulsifier 0.2% , Raising agent 0.2% , flavouring 0.2% , Acid 5.5%
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Nutrition · per 100 g
| Energy | 2030 kJ |
| Energy | 487 kcal |
| Fat | 18.7 g |
| Saturated fat | 9.4 g |
| Trans fat | 0 g |
| Carbs | 74.9 g |
| Sugars | 37.5 g |
| Fiber | 1.5 g |
| Protein | 6 g |
| Salt | 0.44 g |
| Sodium | 176 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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