Ingredients
fortified wheat flour 56.3% , vegetable fat 21.9% , invert sugar 10.9% , iodised salt 5.5% , malt extract 2.7% , Raising agent 1.4% , Emulsifier 0.7% , Mejorador de Masa 0.7%
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Nutrition · per 100 g
| Energy | 454.3 kcal |
| Fat | 13.8 g |
| Carbs | 75.4 g |
| Protein | 7 g |
| Calcium | 52.4 mg |
| Iron | 2.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.