Ingredients
wheat 56.9% , high oleic sunflower oil 17.5% , wheat bran 7.0% , glucose syrup 5.4% , malt extract 3.7% , salt 2.7% , Raising agent 2.1% , Emulsifier 1.7% , Flour treatment agent 1.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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