Ingredients
rice flour 68.3% , starch 15.8% , sugar 1.9% , lactose 1.9% , high oleic sunflower oil 1.9% , salt 0.6% , E170i 9.7%
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Nutrition · per 100 g
| Energy | 1607 kJ |
| Energy | 380 kcal |
| Fat | 1.4 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 1.1 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 89 g |
| Sugars | 3.7 g |
| Fiber | 0.5 g |
| Protein | 3.1 g |
| Salt | 1.1 g |
| Sodium | 455 mg |
| Calcium | 248 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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